Try this appetizer, it is great!
Buffalo Wing Dip
Submitted by: Dendave
2-8oz packages cream cheese
2-5oz jar Kraft Rocha blue spread
8oz hot sauce (not Tabasco)
3/4 cup chopped celery
2 cups cooked shredded chicken
1 cup shredded cheddar cheese
Combine cream cheese, Rocha blue spread, hot sauce and celery. Heat in microwave until cream cheese is melted. Stir. Add chicken & cheddar cheese. Mix. Put into baking dish. Top with more cheddar cheese if desired. Bake @ 350 degrees for 30 minutes.
Serve with corn chips.
I am able to keep it warm through out the game by putting it in a crock-pot.
Buffalo Wing Dip
Submitted by: Dendave
2-8oz packages cream cheese
2-5oz jar Kraft Rocha blue spread
8oz hot sauce (not Tabasco)
3/4 cup chopped celery
2 cups cooked shredded chicken
1 cup shredded cheddar cheese
Combine cream cheese, Rocha blue spread, hot sauce and celery. Heat in microwave until cream cheese is melted. Stir. Add chicken & cheddar cheese. Mix. Put into baking dish. Top with more cheddar cheese if desired. Bake @ 350 degrees for 30 minutes.
Serve with corn chips.
I am able to keep it warm through out the game by putting it in a crock-pot.
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