Don't forget to brine your turkey - The Orange Mane

cutthemdown · 11-24-2010, 11:22 PM

Seriously once I started doing this process my Turkey's became much more juicy and delicious.

my recipe is 24 cups of water 3 3/4 cups of Kosher Salt and 4 cups of sugar. Couple bay leaves, some garlic and a few cloves. Boil it all just until its all dissolved. Put turkey in a bag or big tub with ice and then pour in the brine and let sit for 12-18 hours.

I know it sounds funky, I thought same thing. Google the process and you will get hundreds of brine recipes.

Have a great thanksgiving.

11-24-2010, 11:22 PM	#1
cutthemdown A verbis ad verbera Zimm to HOF Join Date: Mar 2006 Location: Long Beach Posts: 32,443	Don't forget to brine your turkey Seriously once I started doing this process my Turkey's became much more juicy and delicious. my recipe is 24 cups of water 3 3/4 cups of Kosher Salt and 4 cups of sugar. Couple bay leaves, some garlic and a few cloves. Boil it all just until its all dissolved. Put turkey in a bag or big tub with ice and then pour in the brine and let sit for 12-18 hours. I know it sounds funky, I thought same thing. Google the process and you will get hundreds of brine recipes. Have a great thanksgiving.

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