Share your tailgate recipes here!
View Single Post
06-22-2005, 09:44 AM
Self Appointed Expert
Join Date: Aug 2003
I always do my brats in beer. Its the only way to fly. Never heard of the onion before but prolly gives them just a little more zip.
roll those puppys on the grill dont fork and turn. Never EVER break the skin of a brat as you will lose the juices.
View Public Profile
Find More Posts by Hotrod