Originally Posted by Meck77
Ok Omaners looking for some help. We are less than 60 days away from the first pre-season game and I know there are a few of you out there that do some bbqing. So if you have some ideas of what we can cook in the lot this year let us know!
Got any tips on making your own BBQ sauce? Dips? special BBQ secrets you would like to share?
I can almost smell the smoke in the air!
I think what we are going to do this year is set a menu in advance so that way everyone knows what to expect and what to bring if they want to add a side dish or something to compliment the main dish. The good thing is the bus is dialed in so instead of working on it like we had to last year at this time there is time to plan out the important details like food!
The only obvious game day menu at this point is the Thanksgiving game in Dallas this year. That is a no brainer. We'll be bbqing and deep frying turkeys all day long!
Hey Meck, how fancy do ya wanna get with the menu? I have quite a few proven "killer recipes" but some of those are sooo secret, that "if I tell ya, I'd have to kill ya"!
I do have a few simple to make "eyepopping, mouth droolin', can't finish cookin' em' and there already gone" recipes.