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Old 08-03-2009, 12:21 PM   #24
SPfloppy
Perennial Pro-bowler
 
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Join Date: May 2006
Posts: 880
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Sol Gharbi, dessi gharbi, Udong noodles, super mandu, Tonsu Yok, Pokimbop all fantastic dishes washed down of course with a Hite Stout or OB. Maybe even a little of the Jinro green bottle soju. Am I making you guys miss it?
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