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Old 04-23-2007, 08:35 PM   #120
Solid Starter

Join Date: Aug 2006
Location: Klamath Falls, OR
Posts: 196

Originally Posted by Sassy View Post
I've never tried tofu.
Personally, I like yogurt.
How can tofu make a "smooth" ie...!
Tofu comes in a bunch of different hardnesses. I would think the soft kind would blend up pretty well. It also works well for scrambles. You scramble it basically like you would scramble eggs and add onion, peppers, etc.

I was a vegetarian for about 6 years and exposed myself to lots of foods I would not have tried normally. Of course that was before I discovered how much I really like beef, chicken, and bacon.
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