Meck try this!!!! Submitted By: Stanky76
3 slabs of Ribs from Sams Club - you've got to peel the membrane and cut the tips.
(Soak the Ribs in a sink full of Apple Vinegar to open the pores and soften the membrane)
Dry Rub (Makes a 1/2 cup):
2tbs Minced Onions
1tbs Garlic Powder
4tsp Crushed Thyme
Mix everything together in a blender and blend until powder.
Cover the Ribs and Tips with the rub, and rub it in (hence rub). Refrigerate overnight.
BBQ Sauce (Mango to offset the heat of the rub)
1 Large Onion chopped into small bits
1tbs Minced Garlic (Fresh is best)
1 can crushed tomatoes
2tbs Cider Vinegar
1tsb Hot Sauce
(if you want a more exotic taste add a half cup of OJ Concentrate or a half cup of pineapple juice)